Cushion The cushion cut is an antique-style diamond cut that has recently come back into fashion. It is a cross between an Old Mine Cut (a deep cut with a high crown and large facets that was common in the late 19th and the early 20th centuries), and a modern oval cut. The cushion shaped diamond is squarish with rounded corners and sides.
Round cut Round diamonds are the most popular of all the shapes, perhaps because their circular proportions display the most "fire" and reflect more light back to the observer than any other shape. Round diamonds require that more rough be removed during cutting and polishing than with other shapes. The combined popularity of round diamonds and the significant weight loss during cutting are the two main contributing factors to the relatively higher price of these stones.
The Hardness of Diamond: Diamond's supreme hardness was recognized: "The gems and the metals that exist on earth are all scratched by the diamond: the diamond is not (scratched) by them. A noble substance scratches that which is noble and that which is not; the diamond scratches even the ruby. The diamond scratches all and is not scratched by any."
Asscher cut The Asscher cut is a variant of the emerald cut and provides a uniquely regal and elegant look to its wearer. Its art-deco styling combines old-world charm with modern cutting and faceting techniques to produce a dazzling example of brilliance. Length to width ratio Very Square Asscher cuts (Ratio of 1:1) are prefered to even slightly more rectangular looking ones. Asscher cuts should not exceed a ratio of 1.1:1.
Oval cut The Oval cut is elliptical in shape and is a variation of the round brilliant cut diamond. The oval shaped diamond gives a flattering illusion of length to the finger and hand, and is popular among women with small hands or short fingers. It can also accentuate long, slender fingers. Length to width ratio Length to width ratio An oval cut with a length to width ratio of approximately 1.40 - 1.60 (the average of 1.50 is shown in blue) is the preference of most diamond buyers. For those who prefer a rounder look, choose a ratio closer to 1.15:1. For those who prefer a more elongated shape, look for a ratio of 1.70:1
Round cut Round diamonds are the most popular of all the shapes, perhaps because their circular proportions display the most "fire" and reflect more light back to the observer than any other shape. Round diamonds require that more rough be removed during cutting and polishing than with other shapes. The combined popularity of round diamonds and the significant weight loss during cutting are the two main contributing factors to the relatively higher price of these stones.
The Hardness of Diamond: Diamond's supreme hardness was recognized: "The gems and the metals that exist on earth are all scratched by the diamond: the diamond is not (scratched) by them. A noble substance scratches that which is noble and that which is not; the diamond scratches even the ruby. The diamond scratches all and is not scratched by any."
Asscher cut The Asscher cut is a variant of the emerald cut and provides a uniquely regal and elegant look to its wearer. Its art-deco styling combines old-world charm with modern cutting and faceting techniques to produce a dazzling example of brilliance. Length to width ratio Very Square Asscher cuts (Ratio of 1:1) are prefered to even slightly more rectangular looking ones. Asscher cuts should not exceed a ratio of 1.1:1.
Oval cut The Oval cut is elliptical in shape and is a variation of the round brilliant cut diamond. The oval shaped diamond gives a flattering illusion of length to the finger and hand, and is popular among women with small hands or short fingers. It can also accentuate long, slender fingers. Length to width ratio Length to width ratio An oval cut with a length to width ratio of approximately 1.40 - 1.60 (the average of 1.50 is shown in blue) is the preference of most diamond buyers. For those who prefer a rounder look, choose a ratio closer to 1.15:1. For those who prefer a more elongated shape, look for a ratio of 1.70:1
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